Tipperary

Classic collection

Make Tipperary with Irish Whiskey, Sweet Red Vermouth, Green Chartreuse. Follow the measured ingredients below, then use Recipe Lab to record and compare your own version.

Ingredients

Metric measures · IBA reference

50 ml Irish Whiskey
25 ml Sweet Red Vermouth
15 ml Green Chartreuse
2 Dashes Angostura Bitters

Develop in Recipe Lab ↗

Preparation

Stir the measured ingredients over ice until cold, then strain into a chilled cocktail glass.

Garnish

Finish with a slice of orange.

Before your next pour

IBA reference specification. Follow the listed measures; brands and ingredient batches can change the finished balance.

Measure accurately and compare trials at the same serving temperature. In Recipe Lab, record ingredient brands, syrup strength and the single adjustment you want to test.

IBA specification ↗ · Reviewed 4 October 2026